tequila bar on Main Street

Heugel & company to open tequila bar on Main Street

Bobby Heugel of Anvil Bar likes to share.

His latest “news release” is a letter outlining his and his associates’ plans. Most of the news includes a name for his growing company/business ties -- Clumsy Butcher -- and a new concept, a mezcal and tequila bar coming in late summer/fall to Main Street.

Bobby Heugel: Johnny Hanson : 29-95

 

His lengthy letter was addressed to "Social Butterflies & Press." If you self-identify, you can read the rest for yourself.

Dear Houston Social Butterflies & Press:
It’s been four years since March 2009, when Kevin Floyd and I opened Anvil Bar & Refuge. Since that time, with the addition of our partner Michael Burnett, we’ve opened: The Hay Merchant; partner Chris Shepherd’s restaurant, Underbelly; Blacksmith Coffee Shop (with partners David Buehrer and Ecky Prabanto); and The Original OKRA Charity Saloon (with a group of friends and partners). We’ve also announced plans to open a cocktail bar called Julep with Alba Huerta. In our spare time, we’ve taken over operations of the Original Ninfa’s on Navigation and Antone’s. What started as a small cocktail bar has grown into a small company, one that’s focused on supporting talented folks and on generating concepts that play a respectful role in the Houston community.

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