Food Network describes "BBQ Blitz" like this:
Eddie hits a new city in each episode and welcomes three of the best local grillers, smokers and fire-roasters to an outdoor cook-off for a grand prize of $5,000 and BBQ bragging rights. The action happens in front of a crowd of cheering spectators, and kicks off with Eddie challenging each competitor to transform their signature grilled masterpiece into a completely different dish for two hungry judges. After an elimination, he chooses one special ingredient that the remaining two must turn into the BBQ dish of their lives. The judges then determine who cooked the best bite, and the $5,000 grand-prize winner is named in front of fans with stadium-style hoopla. Each judging panel mixes culinary experts including Ingrid Hoffman and Kent Rathbun with Eddie's food-obsessed pals like former NFL players Anthony Lucas and Ken Hamlin.
Jackson owns a private gym in Cypress and operates the Caribbean Grill by Fit Chef food truck. He said he will continue to operate the truck at special events. In college, the Richardson, Texas, native played for the Arkansas Razorbacks and later played professionally for the Carolina Panthers (2004), Miami Dolphins (2005-2006) and New England Patriots (2007).
For more on "BBQ Blitz" and episode guide, see here.
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